Meat in the Middle – Share Plate Dinner | Saturday 7 March 2026

A premium share-plate dinner featuring slow-cooked meats and indulgent sides

Get ready for a night made for the meat lovers!

On Saturday 7 March, join us for 'Meat in the Middle", a relaxed, share-plate style dinner designed to bring bold flavours and great company to the table.

Enjoy a mouth-watering selection of slow-cooked BBQ beef brisket, lamb ribs, garlic-marinated eye fillet kebabs and chicken wings. The feast is rounded out with classic sides, house-made sauces and a decadent dessert board to finish.

Perfect for groups, friends or anyone who loves to share good food, this dining experience is $59 per person. Come hungry, bring your appetite and settle in for a flavour-packed night.

One night only! Book now



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